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 Founded as a way to love on her community during the COVID-19 pandemic, Melissa Norton founded Cucina Melissa. 

At the beginning of the 2020 quarantine, Melissa began to see a need in her local community: people needed to feel good, and wanted something to do with their hands while stuck at home. Her answer to that was to start delivering homemade pizza and pasta-making kits. Just like that, Cucina Melissa was born.

Melissa is an Italian trained, private chef living in Los Angeles, making food for the people of LA and OC.  

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